Is it a bird?
Is it a plane?
It’s superman a cakeie!
What’s a cakeie, you ask?It’s this dessert….it all started when i when trew together some quintessential cookie ingredients and was too lazy to turn on the oven and resorted to dumping the batter in the microwave and praying.
After a minute of baking microwaving, these delicious fluffy cake like cookies hopped out of the micro and into my mouth life.
They look like cookies but taste like mini cakes and harden up as they cool.
They’re ready in a flash (2 minutes!) but don’t skimp on flavour.
So,heres what you need for success:
2 tbsp butter melted
4 tbsp sugar
2 tbsp egg(just whisk an egg in a bowl and use 2 tbsp of it….but dont throw away the rest..save it for tommorow!)
1/2 tsp vanilla extract
6 tbsp all purpose flour
1/4 tsp cream of tartar
2 tbsp sprinkles for topping(ps: you can absolutely fold them into batter…or try chocolate chips,chopped nuts,a tablespoon of nutbutter….anything goes!)
Enough milk to get everything mixed( i used around 1 tbsp)
combine the dry ingredients and mix well. Now, fold in wet ingredients and mix again.Mix well to combine but don’t overmix!
roll into balls and flatten into disks on a microwaveable tray.Pop in for 60 to 90 seconds or till soft but not sticky.They harden as they cool.
Top with sprinkles.
Makes around 5 mini cookies.
